Ranch News — beef recipe

At Chapman 3C Cattle Company, we believe in making delicious meals easy and accessible for everyone. That's why we're excited to share our step-by-step guide for cooking a mouthwatering chuck roast in your crock pot. Made with our premium, grass-fed, grain-finished beef raised right here on our Texas ranch, this recipe is sure to become a family favorite. Let's dive in and discover how simple it can be to create a flavorful and tender chuck roast right in your own kitchen. Step 1: Prepare Your Chuck Roast Remove the chuck roast from the packaging and pat it dry with paper...

At Chapman 3C Cattle Company, we take pride in delivering premium, grass-fed, grain-finished beef straight from our ranch in Texas to your doorstep. Our flat iron steak is a culinary gem, prized for its tenderness and rich flavor. Join us as we walk you through a foolproof method for cooking this delectable cut to perfection. Get ready to elevate your steak game and impress your taste buds with every savory bite! Step 1: Prepare Your Flat Iron Steak Remove the flat iron steak from the refrigerator and let it come to room temperature for about 30 minutes. Pat the steak...

Calling all grill enthusiasts! Are you ready to take your grilling game to the next level? Look no further than our all-natural Texas chuck roast. Sourced from pasture-raised, grass-fed, grain-finished cattle right here in the Lone Star State, our chuck roast is a cut above the rest. Join us as we dive into the art of preparing and smoking a mouthwatering chuck roast on your grill. Get ready to impress your family and friends with this savory Texas favorite!Ingredients:- 1 all-natural, pasture-raised chuck roast from Chapman 3C Cattle Company- 2 tablespoons kosher salt- 1 tablespoon coarse ground black pepper- 1...

While smoking brisket on the grill is a time-honored tradition, sometimes you need a more hands-off approach. That's where our slow-cooked brisket recipe comes in. Made with our premium, all-natural Texas brisket, this recipe delivers tender, melt-in-your-mouth goodness without the need for a grill. Get ready to tantalize your taste buds with this easy, oven-baked brisket masterpiece!Ingredients:- 1 all-natural, pasture-raised brisket from Chapman 3C Cattle Company- 2 tablespoons kosher salt- 1 tablespoon coarse ground black pepper- 1 tablespoon smoked paprika- 1 tablespoon garlic powder- 1 tablespoon onion powder- 1 cup beef broth or stock- Your favorite barbecue sauce (optional)Instructions:1. **Prepare...