Beef & Steak - Chapman 3C Cattle Company

Beef 7 Steak

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      • Beef 7 Steak
      • Hand cut 1 1/4'
      • Dry Aged Beef
      • Grass-fed and grain finished beef
      • Vacuum packed
      • NO additives. NO preservatives. NO added hormones. NO antibiotics.
      • Flash frozen to preserve quality
          Beef 7 Steak is cut from the 7-Bone Chuck.  Not normally found in the supermarkets.  Moist heat is a good cooking option for this steak. The smoker is the best option for the Beef 7 Steak. Apply a good brisket rub and smoke it at 225 F until internal temperature is 190 F. Smoke several steaks at one time. It will have the same flavor and texture as a beef brisket. It is perfect for pulled beef. 

          All of our beef is naturally raised and harvested in Texas. 


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