Rib Lifter Steak
The Rib Lifter Cap Steak also called the Lifter Meat, Blade Meat or Cap. The Rib Lifter is a flavorful beef cut. When cooked whole it needs to be cooked on low heat and slow. Great cut for chicken fried steaks. Perfect beef cut to marinade.
- Premium Aged Beef
- All Natural Beef
- Grass-fed and grain finished beef
- NO additives. NO preservatives. NO added hormones. NO antibiotics.
- Flash frozen to preserve the quality